About Traditional Country Chicken in Plot No 15, Rd. No. 2, Near Bollineni Homes, Ayyappa Society, Madhapur, Hyderabad

Traditionally cooked fresh food served at your door steps. Traditional food is known for its gutsy and robust flavours. The food is a clever blend of spices and herbs. Tamarind and red chilies are predominantly used in cooking. Puntikura also known as Gongura is another staple that is used extensively to make curries and pickles. Traditional Country Chicken (Natu Kodi) curry from ‘Ankapur’ a village in Telangana is a perfect example of blending spices in Telangana dishes. This traditional dish is termed as Ankapur country chicken.

ABOUT US
We all know how busy our life’s are and for that matter we are getting used to restaurants and fast foods. Restaurant cleverly modify recipes/dishes to cater hungry customers, but are not able to keep the traditional flavour and taste. We at Traditional Ruchulu (truchulu.com) server fresh made traditional food at your door steps. When you can get home made food at your door steps why spend on creamy restaurant food. We specialize in country chicken (Ankapur country chicken).

We started as a small canteen at Center Point, Bowenpally, Hyderabad. Soon we realized our own traditional food is scarce. Started serving only traditional “Ankapur” country chicken curry. With customers asking for more traditional dishes we added meat and fish dishes to our menu. In less than two years, we have become go to place for country chicken, fish pulusu, Mutton Curry and jonna rotte (jowar ki roti) in entire bowenpally area. Archived all this just by word of mouth. Now we want to bring our dishes to even more Hyderabadi’s.

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